Chocolate Chip Cookie Truffle Brownie Pie

This Chocolate Chip Cookie Truffle Brownie Pie tastes fantastic.  It is a pie layered with pie crust, brownie, chocolate chip cookie truffle, then topped with whipped cream.

In my opinion, Thanksgiving and the holidays are the perfect time for pie.  I love to make pies for Thanksgiving and Christmas dinners and get togethers.  My husband is not a big fan of fruit pie, so I always like to make different types of pies that he will enjoy.  That is why I decided to make this Chocolate Chip Cookie Truffle Brownie Pie.
This delicious pie starts out with a refrigerated pie crust.  On top of the pie crust is brownies.  Then on top of that is chocolate chip cookie truffle, then it is all topped off with whipped cream and chocolate chip cookie crumbs.  This pie is delicious, I love the combination of the pie crust, with the brownie, and chocolate chip cookie truffle.  Plus, you can never go wrong with whipped cream.
This pie was so delicious and would make a great treat to bring for Thanksgiving dessert or a holiday party.  I loved all of the layers together and thought that they tasted great.  I hope you enjoy!


Chocolate Chip Cookie Truffle Brownie Pie

Chocolate Chip Cookie Truffle Brownie Pie


  • 1 refrigerated pie crust
  • 1 1/2 cups brownie mix
  • 1/8 cup water
  • 1/3 cup oil
  • 1 egg
  • 20 chocolate chip cookies, crushed
  • 4 ounces cream cheese, softened
  • 1 cup Cool Whip
  • Additional chocolate chip cookie crumbs for garnish (optional)


  1. Preheat the oven to 350 degrees.
  2. Unroll the pie crush and place into a 10 inch pie plate. Crimp the edges of the crust.
  3. In a mixing bowl combine the brownie mix, water, oil, and egg. Spread the batter into the pie crust.
  4. Bake for 35 minutes or until a knife inserted into the center comes out clean.
  5. Once the brownie pie is cooled, mix the chocolate chip cookie crumbs and the cream cheese to create a truffle filling. Spread the chocolate chip cookie truffle evenly on top of the brownie. Then evenly spread the whipped cream on top.
  6. Sprinkle some chocolate chip cookie crumbs on top for garnish. Refrigerate until ready to serve.

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  1. This looks AMAZING! Brownies are my weakness, and combining it with the rest of the ingredients…oh wow. :)

  2. GIRL!!!! You are killing me over here! This looks amazing, I seriously have a self control problem when it comes to brownies. Then you put it in pie form and add cookies and coolwhip! YIKES!

  3. brownies…count me in! looks amazing

  4. Alyssa, I like the way you think :) Pie anytime is great but the holidays make it even more amazing. And this sounds brilliant–especially that chocolate chip cookie truffle. Genius!

  5. I’m with you on the the fruit pie thing…we like it sweet! We tend to favor the sweet pies than the fruit pies as it is. I’m loving how you did the chocolate chip cookie action with the brownie! Wanted to also tell you thank you for sharing this at the Show Stopper Saturday party, Alyssa! You always bring great stuff…and I love every creativeness you come up with! (=

  6. I am loving this pie Alyssa! All those layers of pure decadence…yum! Pinned!


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