Blueberry Apple Crumble for Two

This delicious Blueberry Apple Crumble is a great dessert for two.  It combines fresh blueberries and apples and makes a great apple crisp in two individual servings.
I really like desserts that are made in single servings or desserts that are made just for two people.  This is because I like how there is less to eat so I am not tempted to keep eating more of the delicious food.  One or two serving desserts are great for our family because my husband can be picky with desserts so it is enough for my son and I to share.
Because blueberries are in season and apples are starting to get in season, I decided to make some Blueberry Apple Crumble.  My husband is not a fan of cooked apples so I made this Blueberry Apple Crumble for two, for my son and I to eat and so I wouldn’t have to eat a whole crumble by myself.  This would also be great for a romantic dessert for two.
This Blueberry Apple Crumble was so delicious.  My husband really missed out.  My son is a big blueberry fan and we both loved the combination of the blueberries with the apples.  I loved how the blueberry flavor combined with the apples to give them a delicious flavor.  I especially loved the crumble topping and made sure I ate some with the fruit in every bite.  This is a great dessert and I would have surely eaten  a lot more had it not been for the individual servings.
Blueberry Apple Crumble for Two

Cook Time: 35 minutes

Yield: 2 blueberry apple crumbles

Blueberry Apple Crumble for Two

A delicious blueberry apple crumble made in two servings. This would be great for dessert for two or if you only want individual servings.


  • 1 medium apple, peeled and diced
  • 1 cup blueberries
  • 1 teaspoon sugar
  • 3/4 teaspoon cinnamon
  • 3 tablespoons flour
  • 4 tablespoons brown sugar
  • 2 tablespoons butter
  • 4 tablespoons quick cooking oats


  1. Preheat the oven to 350 degrees.
  2. In a medium-sized bowl combine the apples, blueberries, sugar, 1/2 teaspoon cinnamon, and 1 tablespoon flour. Place the apple and blueberry mixture in two small greased ramekins.
  3. In a small bowl combine 2 tablespoons of flour and the brown sugar. Then cut in the butter into the flour and brown sugar mixture. Then mix in the 1/4 teaspoon cinnamon and the quick cooking oats. Sprinkle the topping over the apple and blueberries.
  4. Bake for 35-40 minutes or until the fruit is tender. Serve warm and serve with ice cream if desired.

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  1. Totally agree with you, I love the single serving desserts better as well. Plus they are so cute! These look delicious, and the pictures are beautiful!! Pinning.

  2. I also love single serving or few serving desserts. It is way too easy to just sneak a piece of something, and quickly realized you’ve devoured most of it. This dessert has two of my favorite flavors and looks yummy!

  3. This looks DELICIOUS! Pinning for not so far in the future use! I would love to have you share at my weekly link party tonight! New follower on facebook! :)

  4. This looks delicious! Pinning for a not so far future use! :) I would love to have you share at my link party tonight! New facebook follower here!

  5. Those are so adorable, and I’m sure quite delicious! Thank you so much for joining us and sharing at Best of the Weekend! Pinning to our party board. Have a wonderful week and please join us next Friday.

  6. This looks great! I’ll try it this weekend with strawberries instead of blueberries! I hope it works :)


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