Cake Batter Cheesecakes

This week I have been celebrating my 1 year blog anniversary.  Earlier in the week I made Cookies n’ Cream Funfetti Cookies to celebrate!  Today I decided to make Cake Batter Cheesecakes.  My favorite thing about these cheesecakes is that they are in individual servings so you can have only one if you want.  Believe me though, you are not going to want to have just one!
These cheesecakes were amazing!! I couldn’t stop eating them.  The cheesecakes had yellow cake mix in them to give a great cake flavor.  There is also rainbow jimmies in the cheesecakes and the cheesecakes sat on a graham cracker crust.  These are a great treat for any party.  I hope that you make them for your next celebration or gathering!

Cake Batter Cheesecakes

Graham Cracker Crust

6 graham crackers, crushed
3 tablespoons butter, melted.  

1.  Line a muffin tin with liners.  

 2.  Mix together the crushed graham crackers and melted butter to create a crust and evenly spread the crust in 9 muffin tins and press into the bottom of the muffin tin.  

Cheesecake

8 ounces cream cheese, softened
1/4 cup sugar
1 egg
1/2 teaspoon vanilla
3 tablespoons yellow cake mix
1 tablespoon rainbow jimmies

1.  Preheat the oven to 325 degrees.

2.  In a large bowl, beat the cream cheese and sugar until smooth.  Stir in the egg, vanilla, yellow cake mix, and rainbow jimmies until combined. 

3.  Evenly spoon the batter over the graham cracker crusts.  

4.  Bake the cheesecakes for 15 minutes or until they are set.  

5.  When done cooling, sprinkle additional rainbow jimmies on top of the cheesecakes. Refrigerate until ready to serve. 

This makes about 9 mini cheesecakes.


Check out some other great cheesecakes recipes:



*Alyssa*

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Comments

  1. so fun. Love these for a twist this holiday season or for my child who loves cheesecake for his bday Love for you to link this recipe up to friday food frenzy if you have time. Hope to see you there.
    http://www.stayingclosetohome.com/2012/11/friday-food-frenzy-1-week-until.html

  2. Oh so yummy, pinned this can’t wait to try it!

  3. Oh, this surprised me. Cake mix to make cheesecake? Looks yummy.

    We may have met by chance…but we become friends by choice.
    http://simpleesue.com/try-one-new-recipe-a-week-german-apple-puff-pancake

  4. I think I just fell in love with you. You have combined two of my most favorite desserts. YAY!!

    danielle

    http://detrimentalbeauty.com

  5. Happy 1 year! These cheesecakes look de-lis-cious! :)

  6. Love these Alyssa! They look so yummy! Pinned them! Visiting from Someday Crafts! Happy Thanksgiving! Angie xo

  7. Wow, these sound and look amazing!! Pinning!

  8. How cool! I’ve never heard of cake batter and cheesecake but I’ll be they are delicious together!

  9. I love cake batter. I love cheesecake. Combining the two makes for a fantastic recipe! Thanks for sharing on Marvelous Mondays. I will be featuring this at tonight’s party. Have a great evening!

    Julie

  10. You had me at cake batter! These look amazing and you are being featured at Mealtime Monday tonight as well as on my Facebook page and Pinterest! Can’t wait to see what you bring this week!

    Kaylee
    http://www.couponingncooking.com

  11. Cake batter cheesecake?! Yes, please :) Thanks for sharing at All my Bloggy Friends. I’m looking forward to seeing what you share this week! :)

  12. used.vanilla wafers for a base , splenda instead of sugar , and sugar free cake base,result was fantastic and helped me enjoy an almost low sugar content sweet dessert

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